CAS Number:  56-81-5
Chemical Name: Glycerol
Common Names: Glycerine
Chemical Formula: C₃H₈O₃
Molecular Weight: 92.09 g/mol
Appearance: Clear, colorless, viscous liquid
Odor: Odorless
Solubility: Miscible with water and alcohol
Boiling Point: ~290°C
Freezing Point: ~18°C

Application in areas:

  • Pharmaceutical & Medical
    • Used as a humectant, solvent, and lubricant in syrups, elixirs, and lozenges.
    • Active ingredient in cough syrups, suppositories, and topical creams.
    • Acts as a laxative in enemas and oral doses.
  • Food Industry (E422)
    • Used as a sweetener, preservative, and thickening agent.
    • Helps maintain moisture in products like baked goods, candies, and beverages.
  • Personal Care & Cosmetics
    • Found in toothpaste, mouthwash, skin creams, lotions, shaving creams, etc.
    • Keeps skin and hair products moist and spreadable.
  • Other Uses
    • Used in e-cigarette liquids (vape juice).
    • In laboratories for sample preservation and biological preparations.
    • Industrial uses include antifreeze, plasticizers, and surface coatings (though typically lower grades are used here).

Storage & Handling:

  • Store in a cool, dry place away from strong oxidizers.
  • Keep container tightly closed.
  • Hygroscopic (absorbs moisture from air), so proper sealing is important.

Packaging: Drum